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Not just peanuts and Cracker Jacks: New food items at Chase Field for 2018

The D-backs are expanding the menu at Chase Field this year, including these four new options.
The D-backs are expanding the menu at Chase Field this year, including these four new options. (Photos: Taylor Jackson/Arizona Diamondbacks)

PHOENIX — 2018 is bringing a renewed sense of excitement to Chase Field as the Arizona Diamondbacks build on their postseason appearance in 2017.

But this year is also bringing something else to the ballpark: New food!

The D-backs are expanding the menu at Chase Field this year, including these four new options:

Asada Dog: 18-inch Schreiner’s hot dog

The D-backs are expanding the menu at Chase Field this year, including these four new options. (Photos: Taylor Jackson/Arizona Diamondbacks)

What's in it? This dish is topped with fries, queso blanco, carne asada, pico de gallo and guacamole on a Talera hot dog bun.

Where can you get it? Big Dawgs (Section 126)

Steak and Ale Tots

The D-backs are expanding the menu at Chase Field this year, including these four new options. (Photos: Taylor Jackson/Arizona Diamondbacks)

What's in it? Crisp tots topped with Four Peaks Kilt Lifter cheese sauce, shaved Philly ribeye, onions, mushrooms and chive sour cream.

Where can you get it? Taste of Chase (Section 130)

Fried Chicken Bahn Mi

The D-backs are expanding the menu at Chase Field this year, including these four new options. (Photos: Taylor Jackson/Arizona Diamondbacks)

What's in it? Crispy chicken fillet, pickled daikon and carrots, cucumber and garlic-cilantro aioli on a local hoagie roll.

Where can you get it? Taste of Chase (Section 130)

Curd & Q Burger

The D-backs are expanding the menu at Chase Field this year, including these four new options. (Photos: Taylor Jackson/Arizona Diamondbacks)

What is in it? A chuck patty on a bed of crisp slaw and topped with barbecue pulled pork and white cheddar cheese curds.

Where can you get it? Burger Burger (Suite Level)

Looks delicious? Which dish are you looking forward to trying out? Let us know on our Facebook page or our Twitter feed by using #BeOn12.

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