1 can (13.5 fl oz) coconut milk, cream from top separated

1 cup organic pumpkin puree

dash of cinnamon (about 1/8 teaspoon)

1 small pumpkin, halved and seeds scooped out for serving


Remove cream from top of can of coconut milk. Place in small bowl and whip to thicken.

In a blender, combine coconut milk, pumpkin puree and cinnamon.

Pour into pumpkin bowl. Spoon whipped coconut cream on top.

Let puppy enjoy!